Bake Sale Menu for the week –29th Nov to 3rd
Dec 2011
Open daily from
Tuesday to Saturdays
(from 10 am to 6pm) at
D’Anggerek Hotel, grd flr
Savouries:
Lasagne $3.00 each
Shepherd Pie $3.00
each
Tuna Baked Macaroni
$3.00 each
Baked Chicken Pasta
$3.00 each
Chicken & Mushroom
Quiche $1.50 each
Rissoles $1.00 each
Chicken Pie $1.00 each
Sweets:
Red Velvet Cupcake
with Cream Cheese Frosting $1.20 each
Lemon Cupcake with
Cream Cheese Frosting $1.20 each
Toblerone Cupcake
topped with Nutella $1.20 each
Chocolate Truffle
Cupcake $1.20 each
Marble Cupcake with
Chocolate Fudge Topping $1.20 each
Pink Velvet Cupcake
with Cream Cheese Frosting $1.20 each
Pavlovas $1.20 each
Tiramisu Cup
$2.00 each
Mars Bars Cheesecake
Cup $2.00 each
To book or enquire pls text or call us at
8997333 or leave a message for us in our Facebook!