Menu for Bake Sale @ D’Anggerek,
Tuesday 17th July to Saturday 21st July 2012
D’Anggerek Hotel, Ground Floor at the Bake Sale Room
10am to 6pm
Savouries:
Lasagne $2.00 each
Shepherd Pie $2.00 each
Baked Beef Pasta $2.00 each
Chicken & Mushroom Quiche $1.50 each
Rissoles $1.00 each
Mini Chicken Pie $0.50 each
Mini Beef and Pepperoni Pizza $0.50 each
Sweets:
Red Velvet Cupcake with Cream Cheese Frosting $1.00 each
Pink Velvet Cupcake with Cream Cheese Frosting $1.00 each
Chocolate Chip Cupcake with Nutella Frosting $1.00 each
Oreo Cheesecake Cup $1.00 each
Banana Caramel Cupcake with Caramel Buttericing Frosting and Caramle Drizzzle $1.00 each
Mini Pavlova $1.00 each
Chocolate Vecherrin $1.50 each
Tiramisu Cup $2.00 each
Mars Bars Cheesecake Cup $2.00 each
To book or enquire call us at 2345222 or text us at 8997333 or simply drop by to choose your fancy!!
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